This fellow is yummy!
The "crunchyness", softness of the roll is excellent mixed. The "chewyness" of the raisin and the whole roll itself is very well done as well.
The half melted sugar on top of the bun(due to the heat when the bread was freshly baked) added the extra touch of sweetness to it. Good size to fill the stomach too!
I will probably make this one of my regular "must-buy" bread when I visit Four Leaves.
This is actually a perfect lunch partner or tea time buddy.
Jack's Rating for Four Leaves Raisin Sugar Roll :
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